Dan's Homebuilt BBQ
Monday, January 19, 2009
Good BBQ sells its self.
posted by Dan at
5:35 PM
0 comments
Hickory Smoked 2o Hours at 225 deg.
posted by Dan at
5:19 PM
0 comments
About Me
Name:
Dan
View my complete profile
Links
Google News
Edit-Me
Edit-Me
Previous Posts
Good BBQ sells its self.
Hickory Smoked 2o Hours at 225 deg.
Here is "Magilla" hooked up and ready to travel to...
MAGILLA the Gorilla SmokerWhen I was a kid I kept ...
Archives
January 2006
July 2006
January 2009
Good BBQ sells its self.
