Dan's Homebuilt BBQ
Monday, January 19, 2009
Hickory Smoked 2o Hours at 225 deg.
posted by Dan at
5:19 PM
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Here is "Magilla" hooked up and ready to travel to...
MAGILLA the Gorilla SmokerWhen I was a kid I kept ...
Hickory Smoked 2o Hours at 225 deg.
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